- acidity regulators
 - anti-caking agents
 - anti-foaming
 - antioxidants
 - bulking agents
 - carriers
 - colours
 - emulsifiers
 - emulsifying salts
 - firming agent
 - flavour enhancers
 - flour treatment agents
 - foaming agents
 - gelling agents
 - glazing agents
 - humectants
 - modified starches
 - packaging gases
 - preservatives
 - propellants
 - raising agents
 - sequestrant
 - solvents
 - stabilisers
 - sweetener
 - thickeners
 
Bulking agents are substances which contribute to the volume of a foodstuff without contributing significantly to its available energy value.
| Code | Material | CEFF approved | 
|---|---|---|
| E 325 | Sodium lactate | 
											  Yes
									 | 
								
| E 333 | Calcium citrates | 
											  Yes
									 | 
								
| E 341 | Calcium phosphates | 
											  Yes
									 | 
								
| E 415 | Xanthan gum | 
											  Yes
									 | 
								
| E 504 | Magnesium carbonates | 
											  Yes
									 | 
								
| E 509 | Calcium chloride | 
											  Yes
									 | 
								
| E 511 | Magnesium chloride | 
											  Yes
									 | 
								
| E 516 | Calcium sulphate | 
											  Yes
									 | 
								
| E 518 | magnesium sulphate | 
											  Yes
									 | 
								
| E 520 | Aluminium sulphate | 
											  Yes
									 | 
								
| E 521 | Aluminium sodium sulphate | 
											  Yes
									 | 
								
| E 523 | Aluminium ammonium sulphate | 
											  Yes
									 | 
								
| E 526 | Calcium hydroxide | 
											  Yes
									 | 
								
| E 578 | Calcium gluconate | 
											  Yes
									 | 
								
| E 1200 | Polydextrose | 
											  Yes
									 | 
								
 Yes